The liver–alpha cell axis associates with liver fat and insulin resistance: a validation study in women with non-steatotic liver fat levels

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The liver–alpha cell axis associates with liver fat and insulin resistance : a validation study in women with non-steatotic liver fat levels. / Gar, Christina; Haschka, Stefanie J.; Kern-Matschilles, Stefanie; Rauch, Barbara; Sacco, Vanessa; Prehn, Cornelia; Adamski, Jerzy; Seissler, Jochen; Wewer Albrechtsen, Nicolai J.; Holst, Jens J.; Lechner, Andreas.

In: Diabetologia, Vol. 64, No. 3, 2021, p. 512-520.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Gar, C, Haschka, SJ, Kern-Matschilles, S, Rauch, B, Sacco, V, Prehn, C, Adamski, J, Seissler, J, Wewer Albrechtsen, NJ, Holst, JJ & Lechner, A 2021, 'The liver–alpha cell axis associates with liver fat and insulin resistance: a validation study in women with non-steatotic liver fat levels', Diabetologia, vol. 64, no. 3, pp. 512-520. https://doi.org/10.1007/s00125-020-05334-x

APA

Gar, C., Haschka, S. J., Kern-Matschilles, S., Rauch, B., Sacco, V., Prehn, C., Adamski, J., Seissler, J., Wewer Albrechtsen, N. J., Holst, J. J., & Lechner, A. (2021). The liver–alpha cell axis associates with liver fat and insulin resistance: a validation study in women with non-steatotic liver fat levels. Diabetologia, 64(3), 512-520. https://doi.org/10.1007/s00125-020-05334-x

Vancouver

Gar C, Haschka SJ, Kern-Matschilles S, Rauch B, Sacco V, Prehn C et al. The liver–alpha cell axis associates with liver fat and insulin resistance: a validation study in women with non-steatotic liver fat levels. Diabetologia. 2021;64(3):512-520. https://doi.org/10.1007/s00125-020-05334-x

Author

Gar, Christina ; Haschka, Stefanie J. ; Kern-Matschilles, Stefanie ; Rauch, Barbara ; Sacco, Vanessa ; Prehn, Cornelia ; Adamski, Jerzy ; Seissler, Jochen ; Wewer Albrechtsen, Nicolai J. ; Holst, Jens J. ; Lechner, Andreas. / The liver–alpha cell axis associates with liver fat and insulin resistance : a validation study in women with non-steatotic liver fat levels. In: Diabetologia. 2021 ; Vol. 64, No. 3. pp. 512-520.

Bibtex

@article{68a7f0c7706b4505a5a169a3f74fd154,
title = "The liver–alpha cell axis associates with liver fat and insulin resistance: a validation study in women with non-steatotic liver fat levels",
abstract = "Aims/hypothesis: Many individuals who develop type 2 diabetes also display increased glucagon levels (hyperglucagonaemia), which we have previously found to be associated with the metabolic syndrome. The concept of a liver–alpha cell axis provides a possible link between hyperglucagonaemia and elevated liver fat content, a typical finding in the metabolic syndrome. However, this association has only been studied in individuals with non-alcoholic fatty liver disease. Hence, we searched for a link between the liver and the alpha cells in individuals with non-steatotic levels of liver fat content. We hypothesised that the glucagon–alanine index, an indicator of the functional integrity of the liver–alpha cell axis, would associate with liver fat and insulin resistance in our cohort of women with low levels of liver fat. Methods: We analysed data from 79 individuals participating in the Prediction, Prevention and Subclassification of Type 2 Diabetes (PPSDiab) study, a prospective observational study of young women at low to high risk for the development of type 2 diabetes. Liver fat content was determined by MRI. Insulin resistance was calculated as HOMA-IR. We conducted Spearman correlation analyses of liver fat content and HOMA-IR with the glucagon–alanine index (the product of fasting plasma levels of glucagon and alanine). The prediction of the glucagon–alanine index by liver fat or HOMA-IR was tested in multivariate linear regression analyses in the whole cohort as well as after stratification for liver fat content ≤0.5% (n = 39) or >0.5% (n = 40). Results: The glucagon–alanine index significantly correlated with liver fat and HOMA-IR in the entire cohort (ρ = 0.484, p < 0.001 and ρ = 0.417, p < 0.001, respectively). These associations resulted from significant correlations in participants with a liver fat content >0.5% (liver fat, ρ = 0.550, p < 0.001; HOMA-IR, ρ = 0.429, p = 0.006). In linear regression analyses, the association of the glucagon–alanine index with liver fat remained significant after adjustment for age and HOMA-IR in all participants and in those with liver fat >0.5% (β = 0.246, p = 0.0.23 and β = 0.430, p = 0.007, respectively) but not in participants with liver fat ≤0.5% (β = −0.184, p = 0.286). Conclusions/interpretation: We reproduced the previously reported association of liver fat content and HOMA-IR with the glucagon–alanine index in an independent study cohort of young women with low to high risk for type 2 diabetes. Furthermore, our data indicates an insulin-resistance-independent association of liver fat content with the glucagon–alanine index. In summary, our study supports the concept that even lower levels of liver fat (from 0.5%) are connected to relative hyperglucagonaemia, reflecting an imminent impairment of the liver–alpha cell axis.[Figure not available: see fulltext.]",
keywords = "Alanine/blood, Amino acids/blood, Cross-sectional studies, Female, Glucagon, Humans, Insulin resistance, Insulin resistance/physiology, Liver/metabolism, Liver–alpha cell axis",
author = "Christina Gar and Haschka, {Stefanie J.} and Stefanie Kern-Matschilles and Barbara Rauch and Vanessa Sacco and Cornelia Prehn and Jerzy Adamski and Jochen Seissler and {Wewer Albrechtsen}, {Nicolai J.} and Holst, {Jens J.} and Andreas Lechner",
year = "2021",
doi = "10.1007/s00125-020-05334-x",
language = "English",
volume = "64",
pages = "512--520",
journal = "Diabetologia",
issn = "0012-186X",
publisher = "Springer",
number = "3",

}

RIS

TY - JOUR

T1 - The liver–alpha cell axis associates with liver fat and insulin resistance

T2 - a validation study in women with non-steatotic liver fat levels

AU - Gar, Christina

AU - Haschka, Stefanie J.

AU - Kern-Matschilles, Stefanie

AU - Rauch, Barbara

AU - Sacco, Vanessa

AU - Prehn, Cornelia

AU - Adamski, Jerzy

AU - Seissler, Jochen

AU - Wewer Albrechtsen, Nicolai J.

AU - Holst, Jens J.

AU - Lechner, Andreas

PY - 2021

Y1 - 2021

N2 - Aims/hypothesis: Many individuals who develop type 2 diabetes also display increased glucagon levels (hyperglucagonaemia), which we have previously found to be associated with the metabolic syndrome. The concept of a liver–alpha cell axis provides a possible link between hyperglucagonaemia and elevated liver fat content, a typical finding in the metabolic syndrome. However, this association has only been studied in individuals with non-alcoholic fatty liver disease. Hence, we searched for a link between the liver and the alpha cells in individuals with non-steatotic levels of liver fat content. We hypothesised that the glucagon–alanine index, an indicator of the functional integrity of the liver–alpha cell axis, would associate with liver fat and insulin resistance in our cohort of women with low levels of liver fat. Methods: We analysed data from 79 individuals participating in the Prediction, Prevention and Subclassification of Type 2 Diabetes (PPSDiab) study, a prospective observational study of young women at low to high risk for the development of type 2 diabetes. Liver fat content was determined by MRI. Insulin resistance was calculated as HOMA-IR. We conducted Spearman correlation analyses of liver fat content and HOMA-IR with the glucagon–alanine index (the product of fasting plasma levels of glucagon and alanine). The prediction of the glucagon–alanine index by liver fat or HOMA-IR was tested in multivariate linear regression analyses in the whole cohort as well as after stratification for liver fat content ≤0.5% (n = 39) or >0.5% (n = 40). Results: The glucagon–alanine index significantly correlated with liver fat and HOMA-IR in the entire cohort (ρ = 0.484, p < 0.001 and ρ = 0.417, p < 0.001, respectively). These associations resulted from significant correlations in participants with a liver fat content >0.5% (liver fat, ρ = 0.550, p < 0.001; HOMA-IR, ρ = 0.429, p = 0.006). In linear regression analyses, the association of the glucagon–alanine index with liver fat remained significant after adjustment for age and HOMA-IR in all participants and in those with liver fat >0.5% (β = 0.246, p = 0.0.23 and β = 0.430, p = 0.007, respectively) but not in participants with liver fat ≤0.5% (β = −0.184, p = 0.286). Conclusions/interpretation: We reproduced the previously reported association of liver fat content and HOMA-IR with the glucagon–alanine index in an independent study cohort of young women with low to high risk for type 2 diabetes. Furthermore, our data indicates an insulin-resistance-independent association of liver fat content with the glucagon–alanine index. In summary, our study supports the concept that even lower levels of liver fat (from 0.5%) are connected to relative hyperglucagonaemia, reflecting an imminent impairment of the liver–alpha cell axis.[Figure not available: see fulltext.]

AB - Aims/hypothesis: Many individuals who develop type 2 diabetes also display increased glucagon levels (hyperglucagonaemia), which we have previously found to be associated with the metabolic syndrome. The concept of a liver–alpha cell axis provides a possible link between hyperglucagonaemia and elevated liver fat content, a typical finding in the metabolic syndrome. However, this association has only been studied in individuals with non-alcoholic fatty liver disease. Hence, we searched for a link between the liver and the alpha cells in individuals with non-steatotic levels of liver fat content. We hypothesised that the glucagon–alanine index, an indicator of the functional integrity of the liver–alpha cell axis, would associate with liver fat and insulin resistance in our cohort of women with low levels of liver fat. Methods: We analysed data from 79 individuals participating in the Prediction, Prevention and Subclassification of Type 2 Diabetes (PPSDiab) study, a prospective observational study of young women at low to high risk for the development of type 2 diabetes. Liver fat content was determined by MRI. Insulin resistance was calculated as HOMA-IR. We conducted Spearman correlation analyses of liver fat content and HOMA-IR with the glucagon–alanine index (the product of fasting plasma levels of glucagon and alanine). The prediction of the glucagon–alanine index by liver fat or HOMA-IR was tested in multivariate linear regression analyses in the whole cohort as well as after stratification for liver fat content ≤0.5% (n = 39) or >0.5% (n = 40). Results: The glucagon–alanine index significantly correlated with liver fat and HOMA-IR in the entire cohort (ρ = 0.484, p < 0.001 and ρ = 0.417, p < 0.001, respectively). These associations resulted from significant correlations in participants with a liver fat content >0.5% (liver fat, ρ = 0.550, p < 0.001; HOMA-IR, ρ = 0.429, p = 0.006). In linear regression analyses, the association of the glucagon–alanine index with liver fat remained significant after adjustment for age and HOMA-IR in all participants and in those with liver fat >0.5% (β = 0.246, p = 0.0.23 and β = 0.430, p = 0.007, respectively) but not in participants with liver fat ≤0.5% (β = −0.184, p = 0.286). Conclusions/interpretation: We reproduced the previously reported association of liver fat content and HOMA-IR with the glucagon–alanine index in an independent study cohort of young women with low to high risk for type 2 diabetes. Furthermore, our data indicates an insulin-resistance-independent association of liver fat content with the glucagon–alanine index. In summary, our study supports the concept that even lower levels of liver fat (from 0.5%) are connected to relative hyperglucagonaemia, reflecting an imminent impairment of the liver–alpha cell axis.[Figure not available: see fulltext.]

KW - Alanine/blood

KW - Amino acids/blood

KW - Cross-sectional studies

KW - Female

KW - Glucagon

KW - Humans

KW - Insulin resistance

KW - Insulin resistance/physiology

KW - Liver/metabolism

KW - Liver–alpha cell axis

U2 - 10.1007/s00125-020-05334-x

DO - 10.1007/s00125-020-05334-x

M3 - Journal article

C2 - 33275161

AN - SCOPUS:85097127667

VL - 64

SP - 512

EP - 520

JO - Diabetologia

JF - Diabetologia

SN - 0012-186X

IS - 3

ER -

ID: 254465034